Japanese Sake directly from Japan

Classic Style Japanese Sake from Hokuriku Region (The photo from KIKUHIME)

YAMADASAKETEN

We are one of traditional official retail agent in Japan designated by each Brand Sake Brewery.

We can introduce traditional Japanse Sake which has excellent reputation from mainly Hokuriku region of Japan.

In Japan, there is about less than 1,500 breweries (Kuramoto), and almost of them are not known, because they are small to middle size Kuramoto.

We can introduce you The Japanese Sake which has Japanese traditional taste and philosophy.

You can recieve such Japanese Sake from Hokuriku region in Japan directly!

PICK UP ITEMS

  • Kachikoma Junmai
    Kachikoma Junmai
    Vendor
    YAMADASAKETEN
    Regular price
    $17.00
    Sale price
    $17.00
  • Hatsuarashi Junmaiginjo
    hatsuarashijunmaiginjo
    Vendor
    YAMADASAKETEN
    Regular price
    $19.00
    Sale price
    $19.00
  • Sansyouraku Yamahai Junmai
    sansyorakuyamahaijunmai
    Vendor
    YAMADASAKETEN
    Regular price
    $19.00
    Sale price
    $19.00
  • Masuizumi Kameichigo Junmaidaiginjo
    masuizumikameichigo
    Vendor
    YAMADASAKETEN
    Regular price
    $21.00
    Sale price
    $21.00
  • Sari Gowarimorohaku Junmaidaiginjo
    sarigowarimorohaku
    Vendor
    YAMADASAKETEN
    Regular price
    $16.00
    Sale price
    $16.00
  • Masuizumi Platina 寿 (Kotobuki) Junmaidaiginjo
    masuizumiplatinadaiginjo
    Vendor
    YAMADASAKETEN
    Regular price
    $66.00
    Sale price
    $66.00
  • Kurobekyou Daiginjo
    kurobekyodaiginjo
    Vendor
    YAMADASAKETEN
    Regular price
    $33.00
    Sale price
    $33.00
  • Kikuhime Tsurunosato Yamahaijunmai BY30 (2018)
    kikuhimetsurunosato2018
    Vendor
    YAMADASAKETEN
    Regular price
    $22.00
    Sale price
    $22.00

Blog posts

  • Rice Washing & Soaking

    I would like to talk about second step and third step of rice preparing. The first step was rice polishing. After polishing rice, the rice is store...
  • Rice Polishing (milling)

    Today, I would like to talk about rice polishing. Rice polishing is one of important step for Sake brewing, because the levels of proteins, lipids,...
  • Sake Yeast

    Today, I would like to talk about Sake yeast. The yeast makes alcohol from sugar which is converted from starch of rice by Koji enzymes, and create...